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Dried Beef Dip

Ingredients:

  • 3 pkgs. cream cheese (8oz. size)
  • 1 can cream of mushroom soup
  • 5 oz. dried beef
  • lemon juice
  • 1 bunch green onions

Directions:

Dice up green onions. Add to cream cheese (room temperature) and mushroom soup. Mix with mixer. Dice up dried beef and fold into cheese mixture. Add lemon juice to taste.

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By Robin from Washington, IA

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August 3, 2009
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