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Fruity Valentine Gelatin Recipe

Category Jello
This heart shaped gelatin mold is packed with fresh papaya and then topped with sprinkles making it the perfect dessert for a romantic meal or for the whole family. This page contains a fruity Valentine gelatin recipe.
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By 1 found this helpful
February 9, 2017

It's a fruity dessert for Valentine's Day! Not just for boyfriends and girlfriends but because I am a mom, for the whole family. I especially made this recipe for my two kids.

Prep Time: 3 mins.

Cook Time: 5 mins.

Total Time: 10 mins.

Ingredients:

  • 3 cups water
  • 1 sachet gelatin
  • 1 cup white sugar
  • 2 slices papaya, cut into small slices (or any fruit you want)
  • 2 Tbsp sprinkles

Steps:

  1. In a pan on low heat, add water and sachet of gelatin.
  2. Stir for 2 minutes on low heat.
  3. After 2 minutes add the sugar.
  4. Then, prepare the mold for the gelatin, and place the cut papaya fruit.
  5. After 5 minutes of stirring pour mixture through a strainer into the mold. This will eliminate lumps in the gelatin.
  6. Put it in the refrigerator for 30 minutes.
  7. Remove from mold. Decorate with sprinkles, chocolate chips, honey or anything you like. It is now ready to serve!
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