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Goat Cheese Stuffed Date Appetizer


Diamond Post Medal for All Time! 1,298 Posts

Goat Cheese Stuffed Dates on plate AppetizerThis appetizer was a hit during our holiday party. It was easy to make and a perfect appetizer to eat while socializing. Pops in your mouth and leaves your hands clean while tasting good too!

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Prep Time: 10-20 minutes

Total Time: 10-20 minutes (depending how many you make)

Yield: Appetizer

Ingredients:

Goat Cheeses
 
basil
 

Steps:

  1. Wash and finely chop basil.
  2. Goat Cheese Stuffed Dates Appetizer
     
  3. Put goat cheese and mascarpone in a bowl.
  4. Goat Cheese Stuffed Dates Appetizer
     
  5. Mix the chopped basil and dash of salt and pepper. You now have your filling for the dates.
  6. chopped basil and cheeses in bowl
     
    basil and cheeses mixed
     
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  7. Open the dates and remove the pits.
  8. removing pits from Dates
     
  9. Using a spoon and fill the dates.
  10. Cheese Stuffed Dates Appetizer
     
    Plate of Cheese Stuffed Dates Appetizer
     
  11. Cut the prosciutto in half.
  12. cutting piece of prosciutto in half
     
  13. Carefully roll dates in prosciutto.
  14. wrapping Stuffed Dates with prosciutto
     
    Goat Cheese Stuffed prosciutto rolled Dates Appetizer
     

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Diamond Post Medal for All Time! 1,246 Posts
January 12, 20180 found this helpful

Yummmm this is my kind of appetizer :O

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Diamond Post Medal for All Time! 1,298 Posts
January 15, 20180 found this helpful

It's very delicious :)

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January 21, 20181 found this helpful

I have a question: How much is 1/2 marscapone - a cup, tbsp, or pkg & what size pkg. The same goes for the 1/3 basil - how much?

Reply Was this helpful? 1

Diamond Post Medal for All Time! 1,298 Posts
January 22, 20180 found this helpful

1/2 cup marscapone and 1/3 cup basil. You can calculate 1/2 cup to oz to know the package to buy. But you can also mix to your liking too!

Reply Was this helpful? Yes

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