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Gooey Butter Cake

A yummy, quick to fix dessert made mostly with items I keep stocked in my pantry at all times.

Total Time: about 60 minutes

Yield: 9-12

Ingredients:

Steps:

  1. Combine butter and cake mix and blend like pie dough.
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  3. Add 2 eggs and mix well.
  4. Spread into greased and floured 9x13 pan.
  5. Lightly blend cream cheese and powdered sugar. Lightly beat in 2 eggs and vanilla.
  6. Pour over dough in pan.
  7. Bake at 350 for 35-40 minutes. Sprinkle with powdered sugar.

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January 13, 2013
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