I made these bread for a friend who is on a strict keto diet that's to help with a certain ailment. The flour that you'd usually find in this bread has been replaced with Parmesan cheese, and you'd almost never know it. For only having 4 ingredients, this bread is chewy, moist, and crazy delicious! You can up the heat factor by adding more jalapeno, but I kept it on a medium-heat level here.
Nutritionally, per serving, these are 172 calories, 15.5g protein, 11.5g fat, and 1.5g carbs.
Prep Time: 4 minutes
Cook Time: 20 minutes
Total Time: 24 minutes
Yield: 4 servings
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