Better than any store bought. It's cheaper, you do not use as much, and it is sooooo good!
Total Time: Couple of minutes
Yield: 8 oz. or so
Source: My files
Remember to use about 1/2 of what you use when you buy it. This is rated high by the Grandkids!
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I save a lot of money with this recipe.
Mix sugar, salt and cocoa. add water to make paste. Bring to a boil stirring constantly. Boil for 3 minutes. Add vanilla and pour at once into a jar.
This recipe was on the box of Hershey's cocoa years ago, before l ever saw the syrup for sale.
This recipe is from my husband's aunt, Norma Orme. This is fine for a diabetic person, as Norma's husband was.