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Homemade Rustic Pumpkin Pie

Homemade Rustic Pumpkin PiePumpkin pie is one of the few pies that I love! We got a huge pumpkin from our garden this year! So I thought it would be cool to take on the daunting challenge of making a pumpkin pie from scratch. The end result of homemade pie baking is the satisfaction of taking your masterpiece out of the oven, and then my favorite part of tasting and enjoying warm pie on a cold fall evening. Nothing says fall like pumpkin pie! : )

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Total Time: 4 hours

Yield: 1 pie

Source: Pinterest

Ingredients:

Homemade Rustic Pumpkin Pie
 

Steps:

  1. To make your own pumpkin puree follow these steps: cut your pumpkin in half. Scrape out the seeds and membrane (you could save the seeds to roast, yum!)
  2. Homemade Rustic Pumpkin Pie
     
  3. Preheat you're oven to 350 degrees F.
  4. Place both halves of pumpkin on separate cookie sheets. Fill your cookie sheets with 1/2 inch of water.
  5. Homemade Rustic Pumpkin Pie
     
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  6. Bake pumpkin halves for 45 minutes to an hour. Remove from oven and let cool. Scrap pumpkin out of skin.
  7. Homemade Rustic Pumpkin Pie
     
  8. Beat the pumpkin with an electric mixer. Presto, there's your pumpkin puree.
  9. Homemade Rustic Pumpkin Pie
     
  10. Add to a bowl 1 3/4 cups of your puree. Next add all of your other ingredients. Be sure to beat the eggs before adding them.
  11. Add your pie filling to your pie crust (I made my own crust, but store bought will do just fine).
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  13. Just pop the pie in the oven for 425 degrees F for 15 minutes. Then turn the oven down to 350 F and bake it for 50 minutes. Enjoy your warm homemade pumpkin pie!

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Bronze Feedback Medal for All Time! 158 Feedbacks
November 17, 20150 found this helpful

That looks delicious! I like the idea of roasting your own pumpkin. Yum!

Reply Was this helpful? Yes
November 22, 20150 found this helpful

I was just thinking what I could do with this pumpkin I have. This recipe looks delicious, can't wait to try. Thank you for posting it :)

Reply Was this helpful? Yes

Bronze Feedback Medal for All Time! 158 Feedbacks
November 25, 20150 found this helpful

That looks delicious. I love that you roasted your own pumpkin. Way to go!

Reply Was this helpful? Yes

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