Homemade Sweetened Condensed Milk

Ingredients:

• 1 cup instant non-fat powdered milk
• 1/3 cup boiled water
• 3 Tbsp. melted butter or margarine
• 2/3 cup granulated sugar
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• splash of vanilla, optional

Directions:

Boil water. Blend all ingredients in a heat safe bowl, use blender to mix. It will be thinner at first than actual canned stuff. Refridgerate for a while and it thickens up. Lasts about 2 weeks. Better than store bought.

Makes about 14 ounces.

By coville123 from Brockville, Ontario