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Hot Chicken Salad

Ingredients

  • 2 cups cooked, diced chicken
  • 2 cups celery, chopped fine
  • 1 Tbsp. grated onion
  • 1 Tbsp. lemon juice
  • 1 cup mayonnaise
  • 1/2 tsp. salt
  • 1/2 cup slivered almonds

Directions

Mix above ingredients together and put in buttered casserole. Top with grated cheddar cheese; then crush potato chips and put over cheese. Bake at 450 degrees F for 10 minutes.
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By Robin from Washington, Ia

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