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Hot Chicken Salad Recipes

Category Recipes
Cooked chicken can be used in all types of salads; even warm ones. This page contains hot chicken salad recipes.
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By 2 found this helpful
September 26, 2011
One of my favorites! Love the crushed potato chips!

Ingredients:

  • 2 cups cooked chicken, diced
  • 2 cups diced celery
  • 1/2 cup chopped toasted almonds
  • 1/2 tsp. salt
  • 2 tsp. grated onion
  • 2 cups cooked small macaroni
  • 2 Tbsp. lemon juice
  • 1 cup mayonnaise, diluted with 1/2 cup milk
  • 1/2 cup grated American cheese
  • 1 cup crushed potato chips

Directions:

Combine all ingredients, except cheese and potato chips. Toss lightly and put in 8x10 inch pan. Sprinkle with crushed potato chops and cheese. Bake 10 minutes at 450 degrees F.

Servings: 8
Prep Time: 10-15 Minutes
Cooking Time: 10 Minutes

By Robin from Washington, IA

Comment Was this helpful? 2

By 1 found this helpful
May 7, 2012
This chicken salad is great! I especially love to top it with potato chips.

Ingredients:

  • 3 hard boiled eggs, chopped
  • 2 cups chicken, cooked and diced
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  • 3 cups rice, cooked
  • 2 cans cream of chicken soup
  • 3/4 cup mayonnaise
  • 1 Tbsp. lemon juice
  • 1/2 cup slivered almonds
  • 1 cup celery, chopped
  • 2 Tbsp. onion, diced
  • 3/4 cup cheddar cheese, shredded

Directions:

Mix all ingredients. Place in a greased baking dish. Top with crushed Rice Krispies, potato chips or Chinese noodles. Bake at 350 degrees F for 40 minutes.

Servings: 6-8
Prep Time: 10-15 Minutes
Cooking Time: 40 Minutes

By Robin from Washington, IA

Comment Was this helpful? 1

By 0 found this helpful
July 17, 2011
Another great chicken salad recipe.

Ingredients:

  • 2 cups diced cooked chicken
  • 2 cups celery, diced
  • 1 can water chestnuts, diced
  • 1/2 cup sliced almonds
  • 1 cup mayonnaise
  • 2 Tbsp. lemon juice
  • 1/2 tsp. salt
  • 2 Tbsp. grated onion
  • shredded cheese
  • potato chips, crushed
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Directions:

Mix all over ingredients (except cheese and potato chips) and pour into greased baking dish. Cover with grated cheese. Then cover with all crushed potato chips. Bake at 375 degrees F for 15-20 minutes or until it bubbles.

Servings: 6-8
Prep Time: 10 Minutes
Cooking Time: 15-20 Minutes

By Robin from Washington, IA

Comment Was this helpful? Yes

By 0 found this helpful
September 13, 2011
Great use of leftover chicken or turkey meat. This is a yummy recipe!

Ingredients:

Casserole:
  • 3 cups diced cooked chicken breasts or cooked turkey meat
  • 1/2 cup slivered almonds
  • 1 jar chopped pimento
  • 1 (8 oz.) can water chestnuts, sliced and drained
  • 1 cup celery, chopped fine
  • 1 cup mayonnaise
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  • 2 Tbsp. lemon juice
  • 1 tsp. salt
  • 1/8 tsp. pepper

Topping:

  • French fried onions
  • 3/4 cup shredded cheddar cheese
  • Directions:

    Mix all casserole ingredients together and top with french fried onions and shredded cheddar cheese. Use oblong 9x13 inch pan or Pyrex. You can also top with potato chips. Bake at 350 degrees F for 30 minutes.

    Servings: 10-12
    Prep Time: 20 Minutes
    Cooking Time: 30 Minutes

    By Robin from Washington, IA

Comment Was this helpful? Yes

By 0 found this helpful
November 18, 2010

Saute the celery a few minutes. Mix all ingredients except the last two (corn flakes and almonds). Pour in casserole dish which has been sprayed with non-stick cooking spray.

Comment Was this helpful? Yes
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By 0 found this helpful
September 2, 2008

Combine all ingredients. Place in large casserole dish. Bake at 350 degrees F until very hot. Use in sandwiches or stuff a tomato with this. Very good!

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November 18, 20100 found this helpful

Ingredients

  • 2 1/2 cups chopped cooked chicken
  • 2 cups chopped celery
  • 1/2 cup chopped almonds
  • 1/4 cup chopped green peppers
  • 2 Tbsp. chopped onions
  • 2 Tbsp. chopped pimentos
  • 3/4 tsp. salt
  • 2 tsp. lemon juice
  • 1/4 tsp. pepper
  • 3/4 cup mayonnaise (Miracle Whip)

Topping:

  • 1/2 cup grated cheese
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  • 1 cup crushed potato chips

Directions

Mix all together, except topping. Put in shallow pan (baking dish) and bake at 350 degrees F for 20-25 minutes. Optional - 1 cup green peas, 1/2 tsp. curry powder and small can chopped mushrooms (all add to flavor).

By Robin from Washington, IA

Comment Was this helpful? Yes

November 17, 20100 found this helpful

Ingredients

  • 2 cups cooked, diced chicken
  • 2 cups celery, chopped fine
  • 1 Tbsp. grated onion
  • 1 Tbsp. lemon juice
  • 1 cup mayonnaise
  • 1/2 tsp. salt
  • 1/2 cup slivered almonds

Directions

Mix above ingredients together and put in buttered casserole. Top with grated cheddar cheese; then crush potato chips and put over cheese. Bake at 450 degrees F for 10 minutes.

By Robin from Washington, Ia

Comment Was this helpful? Yes

November 17, 20100 found this helpful

Ingredients:

  • 4 cups chopped cooked chicken
  • 4 hard boiled eggs (chopped)
  • 3 cups cooked rice
  • 1 tsp. salt
  • 2 Tbsp. lemon juice
  • 1 1/2 cup chopped celery
  • 1 small onion (chopped)
  • 1 cup Hellmann's mayonnaise
  • 2 cans cream of mushroom soup
  • 1 pkg. slivered almonds
  • 1 cup bread crumbs
  • 2 Tbsp. melted butter

Directions:

Combine chicken, eggs, rice, salt, lemon juice, celery, onion, mayonnaise, soup, and almonds in bowl. Mix well. Spoon into buttered 9x13 inch baking dish. Chill covered overnight. Let stand at room temperature for 1 hour. Sprinkle with mixture of bread crumbs and melted butter. Bake at 350 degrees F for 45 minutes or until bubbly.

By Robin

Comment Was this helpful? Yes

May 6, 20090 found this helpful

Ingredients

  • 2 cups cooked chicken, cut up
  • 1 cup celery, diced
  • 1/2 cup green pepper, chopped
  • 2 slices Swiss cheese, diced
  • minced onion to taste
  • 1/2 cup slivered almonds
  • 2 Tbsp. lemon juice
  • 1 cup mayonnaise

Directions

Mix all and put into casserole. Top with crushed corn chips or potato chips. Bake at 375 degrees F for 45 minutes or 400 degrees F for 35 minutes. Watch closely!

By Robin from Washington, IA

Comment Was this helpful? Yes

May 6, 20090 found this helpful

Ingredients

  • 3 cups cooked chicken (or tuna)
  • 1 1/2 cups diced celery
  • 1/2 cup chopped almonds
  • 1 1/2 Tbsp. minced onion
  • 1 1/2 Tbsp. lemon juice
  • 1/2 tsp. pepper
  • 3/4 -1 cup salad dressing
  • 1 1/2 cups grated cheddar cheese
  • 1 can chow mein noodles

Directions

Combine meat, celery, almonds, onion, lemon juice and pepper in mixing bowl; add salad dressing and toss. Place in 9x13 inch pan. Sprinkle generously with cheese and top with noodles. Bake for 25 minutes at 375 degrees F. Serves 6-8

By Robin from Washington, IA

Comment Was this helpful? Yes

May 6, 20090 found this helpful

Ingredients

  • 4 cups chopped cooked chicken
  • 4 hard boiled eggs (chopped)
  • 3 cups cooked rice
  • 1 tsp. salt
  • 2 Tbsp. lemon juice
  • 1 1/2 cup chopped celery
  • 1 small onion (chopped)
  • 1 cup Hellmann's mayonnaise
  • 2 cans cream of mushroom soup
  • 1 pkg. slivered almonds
  • 1 cup bread crumbs
  • 2 Tbsp. melted butter

Directions

Combine chicken, eggs, rice, salt, lemon juice, celery, onion, mayonnaise, soup, and almonds in bowl. Mix well. Spoon into buttered 9x13 inch baking dish. Chill covered overnight. Let stand at room temperature for 1 hour. Sprinkle with mixture of bread crumbs and melted butter. Bake at 350 degrees F for 45 minutes or until bubbly.

By Robin

Comment Was this helpful? Yes

May 6, 20090 found this helpful

Mix all together, except topping. Put in shallow pan (baking dish) and bake at 350 degrees F for 20-25 minutes.

Comment Was this helpful? Yes
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May 6, 20090 found this helpful

Combine all ingredients except potato chips. Mix well and place in 9x13 inch casserole.

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