It is so simple to make and so delicious. Even a child could make this.
Mix your pink lemonade drink mix, cool whip, and condensed sweet milk together in a bowl, then pour into your graham cracker crust and put in the fridge. It firms up almost immediately, but is so delicious cold. You can also try other drink mixes such as the orange; it tastes like the ice cream push ups.
If you prefer your pie more firm, use frozen Cool Whip. If you prefer a more fluffy pie, allow it to thaw. I prefer a more firm pie.
| Servings: | 6-8 |
| Time: | 20 Minutes Preparation Time none Minutes Cooking Time |
Source: From my sister, Brinda
By Cassie from Paragould, AR
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Beat together milk and lemonade; fold in whipped topping. Pour into pie crust. Freeze for 3-4 hours until firm.
