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Lettuce Bread Recipes

Category Quick
Don't be put off by the thought of cooked lettuce. This quick bread is loaded with flavor and is sure to be a hit. This is a guide about lettuce bread.
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By 4 found this helpful
September 15, 2009

This bread has a lovely lemony-herbal flavor and is yet another way to use up that giant head of lettuce.

Ingredients:

Directions:

Grease a loaf pan. Mix all the dry stuff together (flour through sugar). In a separate bowl, mix the wet stuff and lemon zest (applesauce through lemon zest). Combine the two mixes and stir a little bit. Then, add lettuce and nuts. You can put the nuts on top of the batter after you dump it in the pan if you prefer. The batter will be stiff; smooth the top for even baking.

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Bake at 350 degrees F. for 50-55 minutes. Let cool in the pan on a rack for ten minutes. Remove from pan and continue cooling on rack. Spread soft cream cheese on slices. Give it to people and surprise them with what's in it!

Servings: 8-10
Time:20 Minutes Preparation Time
50-55 Minutes Cooking Time

Source: Basic recipe from http://www.astray.com/. Altered by me.

By Stephanie from Anchorage, AK

Comment Was this helpful? 4

Comments

September 16, 20090 found this helpful

I have never heard of lettuce bread before...very interesting recipe!
:-)

Reply Was this helpful? Yes
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