Making Fried Mushrooms
Fried mushrooms are a quick and tasty side dish. They can also be served over various cuts of meat such as steak. The recipe can be found below.
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This recipe is healthy, easy and inexpensive. It was delicious and made the house smell amazing.
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Yield: 3 servings
Source: Depression Cooking with Clara on YouTube
- 1 pkg. (8oz) mushrooms
- 1 small onion
- oil for sauteeing
- 3 Tbsp tomato sauce
- salt and pepper to taste
- Clean the mushrooms.
- Chop the mushrooms and onion.
- Heat the oil in a skillet. Add the mushrooms and onions and sauté for about 5 minutes, stirring occasionally.
- Reduce heat and simmer 3-5 minutes, or until the mushrooms and onions are soft.
- Add the tomato sauce, salt and pepper.