This is a fresh tasting salad with a lemon dressing that makes you think of spring. I will probably add olives and cucumbers next time and double the recipe. Great in wraps, added to lettuce or on it's own.
Total Time: 20 minutes
Yield: 4 - 5 servings
This salad is better after a few hours and keeps well. Feel free to substitute different types of beans, cheese or herbs for variations on the salad. Parmesan, oregano and tomato would be delicious.
Source: I originally found this recipe in a Weight Watcher booklet, with some substitutions.
Share on ThriftyFunThis page contains the following solutions. Have something to add? Please share your solution!
Combine lettuce, feta cheese, grape halves, and toasted pine nuts in a large bowl; set aside.