A wonderful easy spread for crackers, bread, wraps and even veggies. :-)
Combine the feta and cream cheese in a food processor or blender. Process until well blended. Remove to a serving dish and season with salt and pepper. Garnish with basil and serve.
By Deeli from Richland, WA
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Serve with pita slices, raw vegetables, as a pita sandwich spread, as an accompaniment to fish and meat, and even as a salad dressing. Try using your favorite flavored feta instead of plain feta too.
