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Pesto Chicken Penne Recipe

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Diamond Post Medal for All Time! 5,887 Posts
July 10, 2007
A plate of pesto penne with chicken.

Ingredients

  • 8 oz. penne or any medium pasta
  • 1 envelope pesto sauce mix
  • 3/4 cup milk
  • 1/4 cup olive or vegetable oil
  • 2 cups cubed cooked chicken or turkey
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  • shredded Parmesan cheese

Directions

Cook the pasta according to package directions. Meanwhile, in a large saucepan, whisk together pesto mix, milk and oil. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Add chicken; heat through. Drain pasta. Add to the sauce and toss to coat. Sprinkle with cheese.

By Robin from Washington, IA

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