Seafood Taco Recipes

February 10, 2009
Shrimp Tacos


  • 8 oz package blend of frozen seafood
  • 8 oz package imitation crab
  • 8 oz tiny shrimp
  • 1 Tbsp. lemon juice
  • 16 oz jar salsa
  • 1 chopped onion
  • Advertisement

  • 1 tsp. chopped garlic
  • 1 package soft tortilla shells


Place in sauce pan. Simmer for 15 minutes. Ladle approximately 2 oz. into soft taco shell. Serve with Tabasco and fresh lemon slice on the side.

Serves 6.

You can also can put the filling in bowl and serve with baked chips, or spicy water crackers.

This is packed with protein, tasty, nearly no fat.

By Sharon from Hickory Hills, IL


November 7, 2020

Ever price a lobster or shrimp taco? Some places charge $8.99 for a two taco shrimp plate or $9.99 for a two taco lobster plate. I made these homemade seafood tacos for less than $.50 per taco. I call them "Alley" tacos because they are cheaper than a street taco!

A plate of seafood tacos.

August 12, 2020

I've heard a lot of people mention they don't like fish tacos because they're mushy and none of the flavours stand out as much as other meat tacos. Here is a way to make them crisp and refreshing. Using only coleslaw and salsa as accompaniments really helps the fish stand out.

Fresh Fish Tacos

December 6, 2016

These tacos are reminiscent of street food you might find in a beach town in Mexico. This is a page about shrimp tacos.

shrimp tacos

In This Page
Food and Recipes Recipes International Mexican TacosOctober 2, 2012
St. Patrick's Ideas!
Easter Ideas!
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCoronavirusCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.
Desktop Page | View Mobile
Disclaimer | Privacy Policy | Contact Us
Generated 2024-03-15 03:19:01 in 9 secs. ⛅️️
© 1997-2024 by Cumuli, Inc. All Rights Reserved.