Spinach Casserole


Ingredients

  • 2 pkgs. frozen, chopped spinach, thawed and drained (10 oz. each)
  • 2 cups cream style cottage cheese
  • 1/2 cup butter, cut in pieces
  • 1 1/2 cups American cheese, cubed
  • 3 eggs, beaten
  • 1/4 cup flour
  • 1 tsp. salt

Directions

Thoroughly combine all ingredients in mixing bowl. Pour into greased crockpot. Cover and cook on high 1 hour; then turn to low for 4-5 hours. Or bake in regular oven at 350 degrees F for approximately 45 minutes.
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By Robin from Washington, IA

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