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Taco Bake


  • 2 cans crescent rolls
  • 2 pounds hamburger, (browned)
  • 2 - 8 ounce cans tomato sauce
  • 2 packages taco seasonings
  • 1 small chopped onion
  • 1/2 package onion soup mix
  • 16 ounces sour cream
  • 8 ounces mozzarella cheese
  • Parmesan cheese


Press 1 can crescent rolls in bottom of a 9x13 inch pan. Cook hamburger, tomato sauce, taco seasoning and onion together for 10 minutes. Pour over crescent rolls. Top with sour cream and mozzarella cheese. Sprinkle with Parmesan cheese. Place 1 can crescent rolls on top. Stretch to fit. Bake at 325 degrees F for 30 minutes.


By Jan E from Suring, WI


Taco Bake

This sounds AWESOME! I love the mix of ingredients, nothing too unusual and all blend well. This will be a definite try in the kitchen! (02/04/2007)

By nagymom

Taco Bake

jan i love your recipe it was really good
tried robins' but didn't care for the corn bread (02/04/2007)

By alison

Taco Bake

This sounds AWESOME! Can't wait to try it:)

By Pigsnkises

Taco Bake

This sounds really good. My kids love tacos. I love new 1 dish bake recipes and this has all the yummy stuff my kids love. Thanks.
Susie (02/05/2007)

By Suzi

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