Use Zester Upside Down

When using your zester, place it wrong side up, as the picture shows. All the zest will remain in the zester, enabling you to neatly place all the zest in your recipe. Saves a lot of cleanup time.
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Source: Williams Sonoma cooking class

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April 9, 20170 found this helpful

So simple. I'm simple minded. Now, why didn't I think of this? Great tip.

Thanks!

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