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Velvety Peanut Butter Pancakes

1

attosa
Diamond Post Medal for All Time! 1,246 Posts

A stack of pancakes with syrup and fruit on the top. If you are a peanut butter fan like I am, you will love these pancakes. They are silky smooth have just the right amount of peanuty goodness. They are rich, as well, so a little goes a long way. Any topping or syrup goes great with these. I like fruit and a touch of maple!

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Prep Time: 15 minutes

Cook Time: 15 minutes

Total Time: 30 minutes

Yield: 4 servings

Ingredients:

1 cup flour
2 Tbsp baking powder
1/2 tsp salt
2 Tbsp sugar
1 egg
1 1/2 cup milk
1/2 cup smooth peanut butter
oil for greasing pan

Ingredients for velvety peanut butter pancakes.

Steps:

Whisk together flour, baking powder, salt, and sugar.

Mixing the dry ingredients together.

In another bowl, mix together the egg, milk, and peanut butter.

Mixing the wet ingredients together.

Add dry ingredients to wet ingredients. Mix until just smooth.

The mixed batter in a bowl.

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Heat a bit of oil over medium heat. Pour in some batter. Cook until little bubbles form on the top.

Cooking the pancake in a frying pan.

Flip over and cook the other side until golden, a couple minutes.

Cooking the pancake in a frying pan.

Stack and serve with toppings of your choice!

A stack of pancakes.

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