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Prepare toppings with while dough is resting. Choose your favorite ingredients for toppings. Grease pizza pans or cookie sheets. Roll out dough on press out with fingers to 2 pizzas. Top with toppings. Bake 10-15 minutes at 400-425 degrees F for chewy crust, longer for a crisper crust. Use all dough for 1 pizza for a ver thin crusted pizza.
By Robin from Washington, IA
ThriftyFun is one of the longest running frugal living communities on the Internet. These are archives of older discussions.
check out UrbanHomemaker.com. They have lots of great recipes for natural foods, and their whole wheat recipes are the best! (02/08/2007)
I have an excellent recipe. It can be found at:
recipezaar.com/110686. I've given this recipe to a few people & they've loved it.
Nicky from Canada (02/08/2007)