Making Fruit Kabobs
I made these fruit kabobs for my daughter's birthday party. They were so easy to make and were a big hit at the party.
- small watermelon
- strawberries, fresh
- pineapple chunks, drained
- blueberries, fresh
- wooden skewers
- melon baller
Cut the watermelon in half and scoop out the inside with a melon baller. Be sure to not scoop too deep, the white area against the skin isn't very sweet. Wash the strawberries and blueberries. Cut the strawberries in half. Begin putting the fruit on the wooden skewers, alternating the different fruits. Take the two watermelon skins and turn them upside down on a plate or dish. When you finish making the kabobs, poke them into the watermelon halves. Now you have a great kabob holder and a cool centerpiece too!Read More Comments
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We make this during the summer on the barbecue. They are easy, fast and nutritious.Read More...
I had a Luau birthday party. My mom and I were thinking of how to make the fruits look cool. We had kabobs that same night, that's when I thought of it: Fruit Kabobs.Read More...
I offered to bring either an appetizer or dessert to a baby shower. I always like to bring something healthy, so I thought fresh fruit. Thinking what can I do with the fruit that would be different and pink, so this is what I did. It was fun to make, a bit time consuming, but a beautiful presentation!
These delicious fruit kabobs are a great healthy snack.Read More...
A candy-chunk kabob is a delicious snack to eat anytime!Read More...
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Place any combination of 4 pieces of fruit on plastic or wooden picks. Serve with Pineapple Dip.Read More...
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