Duration | Entries |
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July 1 - 31, 2016 | 27 |
A favorite of many people here on the islands is crepes made with fresh bananas. Once the bananas are cut from the banana plant they are hung upside-down to ripen. Many times we have too many ripe bananas to use. Therefore, we take the over ripe bananas and make Poe and crepes. The crepes are delicious eaten alone or topped with fresh coconut milk. So next time you have over ripe bananas try making some banana crepes.
This is one of my favourite savoury tarts to make. It's much like a quiche. You can add whatever vegetables you have on hand. The cheese is also optional. My father hates cheese so his cheese-free version is pictured here, too. You can also use a use store bought pie crust.
Make your own natural liquid sweetener with Stevia plant and water!
My favorite summertime fruit is watermelon. I felt creative the other day and thought what would happen if I threw watermelon in my blender with ice?