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Microwave Chocolate Pie

Ingredients:

  • 2 cup miniature marshmallows
  • 1 cup milk chocolate morsels
  • 1 cup milk
  • 1 square unsweetened chocolate
  • 1 cup whipping cream, whipped
  • Chocolate crust

Directions:

Combine marshmallows, chocolate morsels, milk, and unsweetened chocolate in a glass mixing bowl. Microwave at high 4-5 minutes, stirring once. Cool. Fold in whipped cream, and pour into prepared chocolate crust. Freeze until firm.

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Chocolate Crust:

  • 1/3 cup butter or margarine
  • 1 1/2 cup chocolate wafer crumbs

Directions:

Place butter in a small glass mixing bowl. Microwave at high 1 minute. Add chocolate crumbs; mix well. Press chocolate crumb mixture into a 9 inch pie plate. Microwave at high 1 minute or until firm. Cool.

By Robin

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Food and Recipes Recipes Baking & Desserts PiesMay 4, 2005
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