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Ginger Cremes

Ingredients

  • 1 cup Karo syrup
  • 1 1/4 cup brown sugar
  • 1 cup shortening
  • 1 cup hot water or coffee
  • 1 Tbsp. soda
  • 1 tsp. ginger
  • 1 tsp. cloves
  • 1 tsp. cinnamon
  • 3 eggs, beaten
  • 1 1/2 cups flour

Directions

Stir syrup, sugar, shortening and eggs together. I use spices scantly. Add flour and water or coffee last. Spread on greased cookie sheet and bake 20 minutes or until done at 350 degrees F. Ice with a brown sugar icing and enjoy!

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By Robin from Washington, IA

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