Hot Blackberry Sauce

This is a real hedgerow treat!

Ingredients:

  • blackberries
  • sugar, to taste

Directions:

Here's an unbelievably easy and delicious way to use up the last of the year's blackberries, especially the ones that are a bit old.

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Just pick as many as you can find and heat them up till they go soft and mushy with a bit of sugar and pour hot over vanilla ice-cream. Kids love it; you might even persuade them to pick the blackberries.

Servings: Varies
Prep Time: 5 Minutes
Cooking Time: 5 Minutes

By Lucy from Oxford, UK

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October 13, 20110 found this helpful

What an easy and lovely idea, Lucy! I have some strawberries that are going to be bad before I can finish eating them and oodles already in the freezer :-( Will mash the ones left in the refigerator a bit and give your recipe a try with them! Thank you!

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