Lime Jello Salad

Ingredients:

  • 1 (3 oz.) pkg. lime gelatin
  • 1 can crushed pineapple, drained (reserve juice)
  • 2 cup liquid (use reserved pineapple juice and water to make 2 cups)
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  • 1/2 cup heavy cream, whipped
  • 1 lb. carton cottage cheese

Directions:

Mix gelatin and liquid. Set until rather thick, then whip in mixer. Add cream, cottage cheese, and pineapple. Mix thoroughly and refrigerate.

By Robin from Washington, IA

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Food and Recipes Recipes Baking & Desserts Desserts JelloApril 19, 2011
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