Ojibwa Baked Pumpkin

Simple, few ingredients, sweet, and different! Pumpkins are in season, so it's perfect!

Ingredients:

  • 1 small pumpkin
  • 1/4 cup apple cider
  • 1/4 cup maple syrup
  • 1/4 cup melted butter

Directions:

Place whole pumpkin in oven and bake at 350 degrees F. for 1 1/2 to 2 hours. Cut hole off top and scoop out the pulp and seeds. Set seeds aside for later eating.

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Mix together remaining ingredients and pour into pumpkin and bake for 35 minutes.

Cut into wedges and serve.

Source:

By melody_yesterday

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October 15, 20090 found this helpful

Shouldn't the pumpkin be pierced with a knife or fork to release some of the steam while it's cooking?

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