social

Roasted Red Pepper Dip

Ingredients:

  • 1/2 lb. bottled roasted red bell peppers, drained
  • 1 lb. sour cream
  • 1 tsp. garlic cloves, minced

Directions:

Combine all ingredients and salt to taste in a blender. Puree until smooth. Serve chilled with chips or vegetables.

Advertisement

Note: I use yogurt instead of the sour cream. This recipe is considered low-calorie, low-cholesterol, and low-sodium.

By Liz from Bisbee, Az

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

 
In This Page
Categories
Food and Recipes Recipes Dips & SpreadsAugust 21, 2008
Pages
More
🌻
Gardening
🎆
Fourth of July Ideas!
👔
Father's Day Ideas!
Facebook
Pinterest
YouTube
Instagram
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCoronavirusCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.
Desktop Page | View Mobile
Disclaimer | Privacy Policy | Contact Us
Generated 2024-05-19 00:16:47 in 3 secs. ⛅️️
© 1997-2024 by Cumuli, Inc. All Rights Reserved.
https://www.thriftyfun.com/tf60369977.tip.html