Quick and Easy Noodle Soup

Ingredients

• 2 cups homemade egg noodles
• 3 cans chicken broth
• 1 can mushrooms (stems and pieces)
• 1 can chicken (6 oz.) or 3/4 cup diced, cooked chicken

Directions

Bring chicken broth to a boil; add egg noodles and allow to cook for 20-30 minutes at slightly reduce heat, stirring occasionally. Add drained mushrooms and chicken and cook until heated through.

By Robin from Washington, IA