Main DishesRecipes
To Top

Hominy Sausage Bake


  • 1 lb. smoked sausage, cut into 1/4 inch slices
  • 1 tsp. olive oil
  • 2 cups cubed fully cooked ham
  • 2 (8 oz.) pkgs. red beans and rice mix

  • 6 cups water
  • 2 Tbsp. butter
  • 1/4 tsp. cayenne pepper
  • 1 can hominy, rinsed and drained
  • 1 jar pickled jalapeno peppers, drained and chopped (optional)
  • 1 can whole kernel corn, drained
  • 1 cup shredded cheddar cheese
  • 1 cup corn chips, crushed


Brown sausage in oil; drain and set aside. In the same pan, brown ham cubes. Stir in the red beans and rice mix, water, butter and cayenne. Bring to a boil. Reduce heat; cover and simmer for 25 minutes or until the beans and rice are tender, stirring occasionally. Transfer to a greased 3 quart baking dish. Layer with hominy and sausage; top with peppers and corn. Bake, uncovered, at 350 degrees F for 30-35 minutes or until heated through. Sprinkle with cheese; bake 5 minutes longer or until the cheese is melted. Sprinkle with corn chips.


By Robin from Washington, IA

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
Food and Recipes Recipes Main DishesFebruary 5, 2007
Sausage Pizza
Sausage Pizza Recipes
Knife Cutting Summer Sausage
Recipes Using Summer Sausage
Sausage Breakfast Burritos
Sausage Breakfast Burritos
3 sausages with herbs
Homemade Sausage Recipes
Birthday Ideas!
Ask a Question
Share a Post
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2017 by Cumuli, Inc. All Rights Reserved.

Published by .

Generated 2017/09/22 22:22:03 in 615 msecs. ⛅️️ ⚡️
Loading Something Awesome!