Spray cookie sheet with vegetable pan spray. In medium saucepan, combine candy melts and corn syrup; stir over low heat until candy is melted and mixture is smooth. In large bowl, pour mixture over cereal; stir until cereal is evenly coated. With greased of buttered hands, press mixture into prepared pan; cool. When completely cool, cut into shapes with favorite metal cookie cutters. Makes about 15 bars.
By Robin from Washington, IA
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