PoultryRecipes

Chicken Parisienne

Ingredients

  • 4 chicken breasts
  • 1 cup fresh sliced mushrooms
  • 1 can of cream of chicken soup
  • 1 small onion
  • 1 cup sour cream
  • 1/2 cup sherry
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Directions

Brown Chicken on both sides in a large skillet. Arrange chicken, onion and mushroom in casserole. Mix remaining ingredients and make sauce. Pour over chicken. Bake in oven at 400 degrees F for 40-50 minutes.

Serve on rice or noodles.

Source: A friend Roberta

By Raymonde from North Bay, Ontario

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Food and Recipes Recipes PoultryJanuary 22, 2009
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