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Skillet Chicken and Rice

Ingredients

  • 1 lb. chicken breast (in strips)
  • 1 Tbsp. oil
  • 1 cup water
  • 1 can mushrooms
  • 1 can cream of chicken soup
  • 1 1 /2 cups rice
  • 1/2 cup Cheddar (shredded)

Directions

Cook and stir chicken in hot oil until browned. Add water, mushrooms and soup; bring to a boil. Stir in rice; cover. Remove from heat. Stand 5 minutes. Fluff with fork. Sprinkle with cheese.

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By Robin

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