BrunchRecipes
To Top

Chicken Brunch

Ingredients:

  • 3 cup cooked chicken, diced
  • 1 (2 oz.) jar chopped pimentos, drained
  • 6 hard-boiled eggs, chopped
  • 3/4 lb. cheddar cheese, shredded
  • 3 cans cream of mushroom soup
  • 1 can milk
  • 1 1/2 tsp. salt
  • 1 small onion, minced
  • dash pepper
  • 7 oz. elbow macaroni, cooked

Directions:

Ad

Combine all ingredients and mix well. Refrigerate overnight; bake at 350 degrees F for 1 - 1 1/2 hours or until top is golden. Serves 10-12. Recipe may be doubled, but bake for 2 hours.

By Robin from Washington, IA

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

January 4, 20110 found this helpful

Ingredients

  • 4 cups chopped cooked chicken (about 1 chicken)
  • 1 cup blanched almonds
  • 1 cup mushrooms (drained)
  • 1 small can pimento (chopped)
  • 1 green pepper (cut fine)
  • 1 large onion (cut fine)
  • 1 cup chopped celery
  • 1 cup rice (not Minute) in 2 cups of broth
  • 1 can mushroom soup

Directions

Parboil peppers, onions, celery for 5 minutes before adding it to the chicken mixture. Bake for 1 hour at 350 degrees F.

By Robin from Washington, IA

Comment Was this helpful? Yes
Related Content
Categories
Food and Recipes Recipes BrunchJanuary 4, 2011
Guides
More
🎄
Christmas Ideas!
🍂
Thanksgiving Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2017 by Cumuli, Inc. All Rights Reserved.

Published by .

Generated 2017/11/18 17:08:30 in 741 msecs. ⛅️️ ⚡️
Loading Something Awesome!