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Lavender Punch

Ingredients

  • 1 large can frozen grape juice
  • 1 small can frozen lemonade
  • 4 cups water (chilled)
  • 1 (28 oz.) bottle ginger ale
  • 1 quart raspberry sherbet

Directions

When ready to serve, add 1 ginger ale and raspberry sherbet.

By Robin

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Food and Recipes Recipes Beverages PunchDecember 5, 2004
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