Cherry Cheese Dessert

Ingredients:

• 16 graham crackers, crumbled
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• 6 Tbsp. margarine, melted
• 1/3 cup sugar
• 8 oz. cream cheese, softened
• 1 cup powdered sugar
• 1/4 tsp. vanilla or almond flavoring
• 2 cups Cool Whip
• 2 cups cherry pie filling, or other fruit filling

Directions:

Mix together cracker crumbs, margarine and sugar. Press into a 9 inch pie plate. Chill as is, or bake at 350 degrees F for 8-10 minutes or a crisper crust. Cool. Beat together cream cheese, powdered sugar and flavor until smooth. Fold in Cool Whip. Pour into cooled crust. Top with pie filling. Chill 4 hours or overnight.

By Robin from Washington, IA