Combine meat, salt, pepper, onion, bread crumbs and milk in 9x13 inch pan. Bake in 350 degree F. oven for 30 minutes. Pour off drippings, saving 2 tablespoons. Cook spaghetti; drain. Add 2 tablespoons drippings, eggs and Parmesan cheese. Put on top of meat. Pour sauce over and bake 15 minutes. Top with mozzarella cheese and bake another 5 minutes until cheese is melted.
12-15 servings
By Robin from Washington, IA
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