Egg and Ham Brunch

Love the ham and egg combination in this recipe!

Ingredients:

• 6-7 slices bread, cubed
• 1 lb. smoked ham, cubed
• 3 eggs, well beaten
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• 2 cups milk
• 1/2 tsp. dry mustard
• 1/2 tsp. salt
• 1/4 lb. margarine

Directions:

Mix bread cubes and smoked ham and put into 9x13 inch lightly greased pan. Mix next 5 ingredients well and pour over top of inch and ham. Cube 3 more slices of bread for top. Cover and refrigerate overnight. Bake at 350 degrees F for 1 hour.

By Robin from Washington, IA