In a large saucepan (Dutch oven), cook beef over medium heat until it is no longer pink and then drain the excess fat. Stir in the catsup, relish and soup mix and then heat thoroughly. Cool and freeze in a container for up to three months.
To serve Sloppy Joes, thaw in the refrigerator, heat thoroughly in a saucepan and serve on hamburger buns.
Awesome Sloppy Joes yields 14 servings.
These sound great. I am going to make a batch and divide up for freezer, as dh doesnt care for sloppy joes, but dd and I like them. Thank you for sharing. (05/04/2006)
haven't had a sloopy joe so it sounds good (05/04/2006)
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