- 2 pounds stew meat (Nice bite size pieces)
- 1 small bag baby carrots
- 1 large Onion Quartered
- large bite size pieces of Celery as much as you like
- 1 can drained whole green beans
- 2 cans mushroom soup
- 2 cans beef boullion
- 4-6 washed cut up russet potatoes with skins on
Put all ingredients in a Dutch oven. Mix well, and cover with foil or a lid and put in the oven at 350 degrees F for about 2 1/2 to 3 hours. Serve sour dough rolls or corn bread muffins with it and sliced cheese.
I just submitted this to the gooseberry patch and they used it in one of their new cook books. For them using the recipe, I received the new cook book with my recipe in it and many others. We love this hope you do to.
By Connie from Ballwin, Missouri
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!
Related Content(article continues below)
In This Guide
© 1997-2017 by Cumuli, Inc. All Rights Reserved. Published by ThriftyFun
generated on February 24, 2017 at 4:09:12 PM on 10.0.0.241 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer
. If you have any problems or suggestions feel free to Contact Us