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Bread Sticking in Welbilt Loaf Pan

My Welbilt bread machine is older and the bread is sticking to the bottom and lower sides of the loaf pan when it is fully baked. Can I take the kneaded dough out of the loaf pan before the final rising and spray the loaf pan with cooking spray and then return it to the machine and put the kneaded dough back into the pan for the baking process? (I might also try to remove the dough blade during this process as well.) I have tried to spray the pan with the dough in it with mixed results.

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April 27, 20170 found this helpful

Yes, you can take the kneaded dough out and then spray the pan.

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April 27, 20170 found this helpful

Thank you, Judy, for your response. I will try it the next time and post the results.

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April 27, 20171 found this helpful

you can take the kneaded dough out and it is recommended to remove the blade/paddle at this time.Sometimes just adding a little more oil/fat/butter to the mix will help.

Here is an information link and also a link to a manual:

http://www.hill  achinemanual.htm

http://www.brea  Y2K2-ABM1H70.pdf

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April 27, 20170 found this helpful

Add extra oil to the dough. Or try lightly spraying it before you add the ingredients.

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April 29, 20171 found this helpful

Thanks so much for the response as well as the attachments!

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May 2, 20170 found this helpful

This is what I do too, works just fine!

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April 27, 20170 found this helpful

If you can, add a bit of oil to the dough. I have best results with my machine when I do so.

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April 28, 20171 found this helpful

oil and flour before adding ingredients

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