Next >︎
To Top

Cheezy Chowder


  • 1 chicken bouillon cube
  • 1 1/2 cups boiling water
  • 2 cups potatoes, chopped
  • 1 pkg. frozen mixed vegetables (10oz.)
  • 1/4 cup onion, chopped
  • Ad
  • 1 can cream-style corn
  • 1 jar Cheez Whiz (8oz.)
  • 1/2 cup milk


Dissolve bouillon in water. Add potatoes, vegetables and onion. Cover and simmer 10 minutes or until tender. Add remaining ingredients and heat until cheese is melted.

By Robin from Washington, IA


Cheezy Chowder

This is one of our family's favorite soup recipes. You can also substitute Velveeta for the cheese whiz, a large can of Veg-All for the frozen veggies, and frozen potatoes for the fresh. I've done it both ways. We also add cooked, diced chicken, as well. If it seems to thin, stir in a couple of Tbsp of cornstarch in the milk before adding to the soup to thicken it up. (10/05/2009)

By moogie53


Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
In This Guide
Cheese Chowder
Cheese Chowder Recipes
Next >︎
January 19, 2010
Seafood Chowder
Seafood Chowder Recipes
Vegetable Chowder
Vegetable Chowder Recipes
Clam Chowder Recipes, A spoonful of creamy New England Clam Chowder.
Clam Chowder Recipes
Crab Chowder
Crab Chowder Recipes
Mother's Day Ideas!
Easter Ideas!
Ask a Question
Share a Post
© 1997-2017 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on March 21, 2017 at 6:21:23 AM on in 976 msecs. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!