Freezing Tortillas

Sometimes you can get a good price on a large bag of tortillas, more than you can eat right away; freeze some for later. This is a guide about freezing tortillas.
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0 found this helpful
April 29, 2005 Flag

Tips for freezing tortillas, post your ideas.

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June 6, 20041 found this helpful
Best Answer

It really is not necessary to freeze tortillas...corn or flour. Leave them in original bag or repackage in a zip lock bag, and store on a cupboard shelf. They will keep and stay fresh indefinitely. No drying out, cracking, or crumbling either. I have used flour tortillas that have been stored for as long as a year in this manner. I use Mission Brand Tortillas.

Harlean from Arkansas

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April 29, 20050 found this helpful
Best Answer

To freeze your left over tortillas just stack them with a sheet of waxed paper between each one and then put the stack into a Ziploc bag and store in the freezer for up to 2 months.

By Robin

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Anonymous Flag
October 14, 20150 found this helpful

I stored some unopened...they went blue

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Anonymous Flag
May 1, 20160 found this helpful

That is not true. They will mold. And anything tortilla that would last that long sitting in the cupboard has chemicals in it that I would never want to eat.

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July 2, 20160 found this helpful

El Milagros flour tortillas have a freshness expiration date. I say freeze them for prevention of mold and food borne illness as well as freshness

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July 7, 20160 found this helpful

Thank you, mission is the brand I buy and just bought a large quantity, Good to know!

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July 14, 20160 found this helpful

I to agree that storing tortilla's on a shelf line basis only for up to a year is in my opinion although never have done so myself is something that should not be done as mold does and will eventually set in. I would not recommend anyone to attempt storing tortilla's on a shelf outside of refrigeration for a year & then attempt to consume them. I have stored flour tortilla's in the fridge for as long as 3 months but never longer well 4 the simple fact that they get eaten kind of quick around here. Freeze them if you have to many or at least keep them refrigerated, mold can some times be hard to detect in its 1st stages and will make a person sick, very sick and may cause death.

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July 29, 20161 found this helpful

In the cupboard? I don't think so! I've had them go moldy in the refrigerator, that's why people are asking about freezing them.

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October 20, 20160 found this helpful

Umm no. They will dry out and lose their tenderness. Yuck

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November 15, 20160 found this helpful

CORN ..not flour.....TORTILLAS MOLD QUICKLY.

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