Grandma's Banana Pudding
- 2 eggs, beaten by hand
- 1 cup sugar
- 1 Tbsp. flour
- 1 large can evaporated milk
- Vanilla wafers
Place eggs in saucepan. Add sugar, flour, and milk. Cook over low to medium heat until thick. Stir often. heat may need to be reduced if it starts to scorch on bottom. Let pudding cool completely. Layer bananas, vanilla wafers, and pudding in large bowl twice. Cool Whip may be added to layers if desired.
By cookiemom1 from Gilmer, TX
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