Joan's Mac and Cheese
- 1 3/4 cups of uncooked elbow macaroni
- 2 cups of Creamed Cottage Cheese small curd
- 1 cup sour cream
- 1 egg
- 3/4 tsp salt
- dash of pepper
- 8 oz. processed American Cheese, shredded
Cook macaroni according to instructions on box. Drain well. In bowl combine cottage cheese, sour cream, cheese, egg, salt, and pepper. Add to cooked macaroni and put mixture into a greased 9" square pan. Sprinkle with paprika. Bake at 350 degrees for 45 min.
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