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Oven Fried Chicken


  • 2 cups dry bread crumbs
  • 1 1/2 tsp. salt
  • 1 1/2 tsp. paprika
  • 1 tsp. celery salt
  • 1 tsp. onion salt
  • 1/4 tsp. pepper
  • 1 tsp. poultry seasoning
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  • 1/2 cup vegetable oil


Blend ingredients with fork until well mixed. Coat chicken with the mix and place the pieces of chicken on an ungreased cookie sheet. Bake at 350 degrees F for 1 hour.

Note: The same mix may be used (with or without the poultry seasoning) to prepare fish fillets in the oven. If fillets are very thick, bake longer.

This coating is enough for 3 chickens.

By Robin from Washington, IA


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