- 1-2 bell peppers, sliced
- 2 loaves frozen bread dough, thawed
- 1/2 lb. provolone cheese, sliced
- 1 pkg. sliced pepperoni
- Parmesan cheese, grated
Saute' bell peppers in oil in skillet until tender. Roll out dough on floured surface into 12x24 rectangle. Arrange provolone cheese, pepperoni and bell pepper down center of dough, overlapping slices. Sprinkle Parmesan cheese and garlic salt over top. Fold sides to enclose filling. Seal seam and ends well. Brush top of loaf with oil. Place on greased baking sheet. Bake at 350 degrees F for 25 minutes or until golden brown. Slice into serving portions.
By Robin from Washington, IA
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!
In This Article
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by ThriftyFun
generated on November 28, 2016 at 12:20:51 AM on 10.0.2.36 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer
. If you have any problems or suggestions feel free to Contact Us