Cook jumbo shells according to package directions. Rinse in cold water. Season meat well with pepper, salt, and parsley. Brown meat mix thoroughly with other ingredients except pasta sauce. Cover bottom of baking dish with sauce. Fill drained jumbo shells with meat filling. Place filled shells in pan, 1 layer only. Cover with sauce. Sprinkle with grated cheese and bake in moderate oven 20 minutes.
By Robin from Washington, IA
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